Although there are some other places I would like to discover first I would definitely return some day. I would highly recommend checking out Eddie Merlot's for a very nice dinner out. Otherwise, the restaurant looked nice and the service was incredible and very patient with us as we tried to find our way through the massive wine and dinner menus. I have no complaints about Eddie Merlot's other than maybe the location (not near downtown) and the prices (not super affordable). While I don't remember exactly which red wine we had with our meal it was very good and we ended up taking the rest of the bottle with us in a to-go bag. It was amazing and easily the best bananas foster I have ever had. For dessert we ordered the bananas foster they prepared directly at our table. The single side had plenty for two people and since the sprouts were well-prepared with bacon and onions they were also very good, but not quite as good as the dry-aged steak. For a side we ordered the Brussels sprouts. Eddie Merlots Restaurant 3645 E 96th St Indianapolis, IN 46240. I am a firm believer that if you had the dirtiest and most cramped diner in the world that served even a half-way decently cooked dry-aged steak that business would be lined up around the block once people actually tried the dry-aged steak. Eventbrite - Drive Indy Events, LLC presents Achieve Marketing Success for your Business. A lot of people might not know what dry-aging is or believe it is very important. As an aside, I will say that any of the top steaks I have ever eaten have been dry-aged. Eddie Merlots: Fantastic Experience - See 258 traveler reviews, 84 candid photos, and great deals for Indianapolis, IN, at Tripadvisor. I believe all of the steaks at Eddie Merlot's are dry-aged. Learn more 3645 E 96th St, Indianapolis, IN 46240 Restaurant website No cuisines specified Menu Appetizers Spinach and Artichoke Dip 13.95 Artichoke, spinach, garlic, cream cheese and pita chips. Both of these steaks were dry-aged and some of the most tender and flavorful steak I have eaten. Eddie Merlot's (317) 846-8303 We make ordering easy. I had the ribeye steak and my guest had the 7 ounce filet mignon. +Australian Marble Score equivalents: USDA Choice MS 1-2 USDA Prime MS 3-4 Marble Scores 5 and above do not have an equivalent USDA grade, scoring much higher than domestic cattle, creating exceptional richness and flavor. For our meal we each had was one of the better steaks I have ever tried. Eddie Merlot's is the exclusive wagyu beef purveyor of the award winning Tarpoly Creek Ranch, South Queensland, Australia. This calamari was tender and came with three different dipping sauces that were all very good. Which is really saying something because I do not usually like calamari. We had a calamari appetizer that was hands-down the best calamari I have ever had. We were in town for the Indy 500 and had heard about Eddie Merlot's from a co-worker of mine. Eddie Merlots: Fantastic - See 258 traveler reviews, 84 candid photos, and great deals for Indianapolis, IN, at Tripadvisor.
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